Deacon Blues Restaurant

APPETIZERS
SHRIMP COCKTAIL (4 JUMBO SHRIMP)	13.25
Clams on Half Shell (one dozen)	15.95
Steamed Clams (one dozen)	15.95
Clam Cocktail	2.50
French Fries	6.50
Onion Rings	8.95
Potato Skins (with Cheddar Cheese and Bacon Bits)	10.95
Fried Veggie Plate (cauliflower, green beans & mushrooms)	14.50
Fried Mushrooms	11.00
Fried Cauliflower	11.00
Fried Green Beans	11.00
Chicken Tenders (w/russian dressing)	12.00
Mozzarella Sticks (w/spaghetti sauce)	12.50
Chicken Wings (Mild, Medium, Hot, Garlic Parm)	15.95
Boneless Chicken Wings	14.95
Garlic Bread Garlic Bread (with cheese)	6.95 7.95
Bowl French Onion Soup	8.95
Manhattan Clam Chowder Manhattan Clam Chowder	Cup 4.95 Bowl 6.75

SALADS Salad Dressings: Oil & Vinegar, Italian or Lite Italian, Honey Mustard, Russian, Bleu Cheese, Ranch, Parmesan Peppercorn
Garden Salad	6.50
Chef Salad (ham, turkey, swiss cheese, egg) Small Large	10.95 15.95
Antipasta For One Antipasta For Two	10.95 15.95
Ceasar Salad Large Ceasar Salad Large With Grilled Chicken Ceasar Salad Small Ceasar Salad Small With Grilled Chicken	10.00 14.95 7.75 11.95

KIDDY DINNERS FOR THE SMALLER APPETITE
Hot Turkey Sandwich (w/french fries or mashed potatoes & gravy)	8.95
Hot Beef Sandwich (with french fries or mashed potatoes & gravy)	8.95
Drummers (five breaded chicken wings with french fries	8.95
Chicken Tenders (boneless chicken pieces with french fries)	8.75
Spaghetti or Ziti with choice of Sausage, Meatball or Mushrooms	7.00
Haddock (Broiled or Fried with potato and vegetable)	10.95
Chicken Parmigiana served with spaghetti or ziti	9.95
Hot Dog with french fries….4.95 Grilled Cheese with french fries 6.95	4.95 6.95

KIDDY DINNERS (Weekends Only)
Filet of Sole on rice w/hollandaise sauce and choice of vegetable	10.95
Chicken & Broccoli Alfredo served over Linguine	12.95

ENTREES All Dinners served with choice of potato & vegetable or pasta
Charbroiled 16 oz. Rib Eye (served with salad)	31.95
Roast Top Round of Beef (tender slices topped w/mushrooms & gravy)	19.75
Salisbury Steak (served w/mushrooms and gravy)	18.75
Center Cut Ham Steak (w/ applesauce)	18.75
Southern Fried Chicken (four juicy pieces of breaded chicken)	18.75
Chicken Drummers (10 pieces of breaded chicken wings)	17.95
Charbroiled Open Steak Sandwich (10 oz. Rib eye w/fries)	21.95

SEAFOOD All Dinners served with choice of potato & vegetable or pasta
Steak & Scallops ( 8 oz. rib eye & 8 oz scallops served w/salad)	41.95
Fresh Sea Scallops (Broiled or Fried)	28.95
Fresh Haddock or Scrod – Tender Filet (Broiled or Fried)	23.25
Butterfly Shrimp (10-12 breaded fried shrimp)	18.755
Shrimp Scampi (seven jumbo shrimp baked in garlic butter, served w/soup or salad)	25.50
Fried Clams (tender strip clam)	18.95
Swordfish (broiled or grilled)	25.95
Haddock Parmigiana	26.95

PASTA DISHES Dinners served with either Tomato or Marinara Sauce
Baked Manicotti (served with soup or salad)	17.95
Baked Ziti (served with soup or salad)	16.95
Spaghetti or Ziti with choice of mushrooms, sausage, peppers or meatballs…	14.75 17.50
Veal Cutlet	23.95
Veal Parmigiana	25.95
Chicken Cutlet	19.95
Chicken Parmigiana	21.95
Eggplant Parmigiana…(served w/pasta)	17.95

CLUB SANDWICHES All served on white toast All clubs served with potato chips & pickles with Choice of bread (white, wheat or rye) French Fries instead of Chips add 1.00
Turkey Club (turkey, lettuce, tomato & bacon)	14.25
Roast Beef Club (roast beef, lettuce tomato & bacon)	14.25
Ham Club (ham, swiss cheese, lettuce, tomato)	14.25
Tuna Club (tuna, lettuce tomato & hard boiled egg)	14.25
Corned Beef Club (corned beef, swiss cheese, lettuce & tomato)	14.25
Cheeseburger Club (burger w/cheese, lettuce, tomato & bacon	14.95

FROM THE CUTTING BOARD All sandwiches served with potato chips & pickles with choice of bread (white, wheat, rye) 1.00 additional for fries instead of chips
Turkey (on white bread with lettuce and mayo)	12.50
Roast Beef (on white bread with lettuce and mayo	12.50
Corned Beef (on rye with mustard)	12.50
Ham & Cheese (on rye with swiss cheese & mustard)	12.50
Tuna (on white with lettuce)	12.50
BLT on White Toast	9.95

HOT SANDWICHES
Chicken Parmigiana Torpedo with fries	15.95
Hot Turkey (served open face with french fries)	15.50
Hot Beef (served open face with french fries)	15.50
Steak Torpedo (with cheese, mushrooms and onions) with fries	16.50
Choice of Hot Meatball or Sausage Torpedo topped with cheese & tomato sauce served with french fries	15.95

FROM THE GRILL All sandwiches served with potato chips & pickles add 1.00 for french fries
Our Basic 8 oz. Charburger Charburger with Cheese	12.95 13.95
Sausageburger (fried onions & peppers on hard roll)	13.95
Reuben (Corned Beef or Turkey on rye w/swiss cheese, sauerkraut w/russian	13.95
Grilled Ham & Cheese	12.95
Tuna Melt	12.95
Grilled Cheese with Tomato or bacon	7.95 9.95
Western (ham, egg & onion served on a hard roll)	10.95

SPECIALTY SANDWICHES (served with French Fries)
FRENCH DIP	16.50
GRILLED CHICKEN BREAST	16.50
EGGPLANT PARMIGIANA	14.95

PIZZA We have three sizes in either Red or White Pizza available
Toppings Include: Sausage, Pepperoni, Meatballs, Ham, Chicken, Roasted Red Peppers, Pineapple, Broccoli, Eggplant, Tomato Anchovy, Olives, Onions, Mushrooms, Green Peppers For each additional topping add: .50 for Pan 1.75 for Small 2.50 for Large There is an additional charge for chicken
Small (round six cut)	11.00
Personal Pan Pizza (four small slices)	8.00
Large (rectangular 8 cut)	16.00

TRY OUR SPECIALTY PIZZAS Grilled Chicken Pesto or White Seafood Pizza
Personal Pan	11.95
Small	16.95
Large	21.50

SPECIALS Friday and Saturday
Filet of Sole over Rice Pilaf	18.95
Roast Prime Rib small cut Roast Prime Rib large cut	21.95 24.95
Chicken & Broccoli Alfredo	18.95
Baked Stuffed Shrimp over rice	20.95
Soups: Manhattan Clam Chowder New England Clam Chowder French Onion